Girlfarm

Small family farms are faced with a current of fast-moving expectations from the public. While “local food” burst upon the “foodie scene” and created a desire for local fresh food – the desire to drive to farms each week to pick up food soon became less novel as consumer lives became too busy. Learning to be nimble and adaptive to the changing expectation has also created an opportunity for something new at GIRLFARM. Instead of a traditional working farm we are expressing our joy of the land by inviting the public to share in what is now called agritourism. We are building tiny homes for farm stays, having music and food events that allow you to enjoy the farm as a special event. We will also have classes, tours, and guided hikes around the farm. Change is part of being sustainable. Let’s see together what this next adventure holds. JOIN US as we build a larger table for all.